"Tairyo Course" Black Wagyu beef, salmon roe and tuna overflow sushi, etc. <10 dishes in total> 3 hours all-you-can-drink 6500 yen ⇒ 5000 yen

"Tairyo Course" Black Wagyu beef, salmon roe and tuna overflow sushi, etc. <10 dishes in total> 3 hours all-you-can-drink 6500 yen ⇒ 5000 yen

5000 Yen(Tax included)

Specialty: Many dishes made with great care, such as salmon roe and tuna sushi and grilled chicken

  • 10items
  • 2persons-
All-you-can-drink available
Regular drink menu (over 100 items) / [Premium all-you-can-drink]: +500 yen/120 minutes, +800 yen/180 minutes for all-you-can-drink Premium Malt's, Shochu, and Sake!

[3 hours all-you-can-drink, including draft beer] This course is for those who think, "If we're going to have a party, we might as well have a slightly more luxurious one!" It features a wide selection of dishes that have been painstakingly prepared, such as "Assorted 5-piece fresh sashimi platter of freshly caught fish," "Specialty ◎ Overflowing sushi of salmon roe and tuna," which uses a generous amount of freshly caught seasonal fish, as well as a yakitori platter of freshly slaughtered local chicken, and an assortment of deep-fried seafood! It's also recommended for group dates and casual business entertainment!

Course menu

[1st item] Seafood salad with freshly delivered vegetables

[2nd item] Assortment of 3 types of appetizers

[3rd dish] Homemade chicken with saliva

[4th dish] Deep fried octopus

[5th dish] Assortment of 5 kinds of live-caught sashimi delivered directly from the fishing port

[6th dish] Assortment of 3 kinds of charcoal grilled yakitori

[7th dish] Assortment of freshly caught fried seafood

[8th dish] Wagyu beef skirt steak

[9th dish] Specialty: Salmon roe and tuna overflowing sushi

[10th item] Today's sweets

《Course Description》

*We also accept reservations on the day.All seats are private rooms, for up to 2-90 people

*All-you-can-drink for 3 hours (last order 30 minutes before closing)

*Extension is available for 30 minutes for 500 yen

*For two people, an additional 500 yen will be charged.

*Fridays and days before holidays have a 2 hour limit and an additional 300 yen per person.

All-you-can-drink menu

·beer
· Barley
·whisky
・Highball/Coke Highball/Ginger Highball/Lime Highball/Grapefruit Highball/Yuzu Highball/Shikwasa Highball/Whiskey (on the rocks/with water/straight/with soda)
·sour
・Lemon sour / Grapefruit sour / Lime sour / Orange sour / Yuzu sour / Kyoho sour / Umeshu sour / Calpis sour / Shikuwasa sour / Domestic tomato sour / Lychee sour / Peach sour / Honey lemon sour / Ginger lemon sour / Ginger umeshu sour / Kyui sour / Calpis lime sour
·Cocktail
・Gin and Tonic / Gin Buck / Gin Orange / Moscow Mule / Cassis Soda / Cassis Orange / Cassis Grape / Cassis Oulong / Peach Fizz / Fuzzy Navel / Peach Grape / Reggae Punch
· Shochu
· Oolong Hi / Green Tea High / Jasmine High
・Octopus high
・Taco Hai at a specialty bar
·wine
· House wine (red / white)
·Plum wine
・Plum wine (on the rocks / with water / straight / with soda)
·Soft drink
・Cola / Ginger ale / Orange juice / Grapefruit juice / Calpis juice / Oolong tea / Green tea / Jasmine tea
・↓☆Premium all-you-can-drink☆ +500 yen/120 minutes, +800 yen/180 minutes for all-you-can-drink Premium Malt's, Shochu, and Sake! (The above menu is also included)
·beer
・The Premium Malt's/Cassis Beer/Grapefruit Beer
·Highball
・Kaku Highball/Kaku Highball Strong/Kaku High Cola/Kaku High Ginger/Kaku High Lime/Kaku High Grapefruit/Kaku High Yuzu/Kaku High Shekwasha
· Shochu
・Wanko (wheat) / Nanko (wheat) / Kurokirishima (sweet potato) / Takatakatan (shiso)
·Sake
· Hot / cold wine
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 22:00 on the day of your visit

2025/04/20 update